Crispy Roasted Sweet Potatoes

By:

Jonathan Rice October 4, 2025

Why make this recipe

Crispy Roasted Sweet Potatoes are a delicious and healthy side dish. They are easy to prepare and make a perfect addition to any meal. Sweet potatoes are packed with nutrients and vitamins, making this recipe not only tasty but also good for your health. Plus, the crispy texture adds a nice crunch that everyone will enjoy.

How to make Crispy Roasted Sweet Potatoes

Ingredients:

3 Tbsp olive oil
1 tsp salt
½ tsp ground black pepper
½ tsp paprika
½ tsp garlic powder
¼ tsp ground cumin
¼ tsp onion powder
Chopped sweet potatoes

Directions:

Preheat your oven to 425°F.
Add the chopped sweet potatoes to a large bowl.
Drizzle olive oil and sprinkle salt, black pepper, paprika, garlic powder, ground cumin, and onion powder over the sweet potatoes.
Toss the ingredients together evenly.
Spread the seasoned sweet potatoes onto a prepared baking sheet in a single layer.
Bake in the oven for 40 minutes, flipping halfway through.
Serve immediately for the best taste.

How to serve Crispy Roasted Sweet Potatoes

Crispy Roasted Sweet Potatoes can be served hot as a side dish. They pair well with grilled meats, roasted chicken, or even as a topping for salads. You can also enjoy them on their own with your favorite dipping sauce.

How to store Crispy Roasted Sweet Potatoes

To store leftover sweet potatoes, let them cool completely. Place them in an airtight container and store them in the refrigerator. They will last for about 3 to 5 days. To reheat, simply put them back in the oven or microwave until hot.

Tips to make Crispy Roasted Sweet Potatoes

Cut the sweet potatoes into even pieces to ensure they cook evenly.
Make sure to spread them out in a single layer on the baking sheet. This helps them get crispy.
Feel free to adjust the spices to your liking. You can add more paprika for extra flavor or skip the cumin if you prefer.

Variation

For a different flavor, try adding a sprinkle of cinnamon or a dash of cayenne pepper for some heat. You could also mix in some chopped herbs like rosemary or thyme before baking for added aroma.

FAQs

1. Can I use other types of potatoes instead of sweet potatoes?
Yes, you can use regular potatoes, but cooking times may vary.

2. Can I make this recipe in an air fryer?
Absolutely! You can cook the seasoned sweet potatoes in an air fryer at 400°F for about 20-25 minutes, shaking the basket halfway through for even cooking.

3. What can I serve with Crispy Roasted Sweet Potatoes?
They go well with many dishes, including grilled chicken, steaks, or even in wraps and salads for a healthy touch.